Nitroso compounds in food

Authors

  • Dražigost Pokorn

Keywords:

hrana-analiza nitrozamini

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Published

1990-03-01

How to Cite

Pokorn, D. (1990). Nitroso compounds in food. Slovenian Nursing Review, 24(1/2), 57–61. Retrieved from https://obzornik.zbornica-zveza.si/index.php/ObzorZdravNeg/article/view/1846

Issue

Section

Retrospective (archive)